Widodo Kitchen

Soto Betawi (Betawi Beef Soup)

14/7/2019
By Melvin Widodo

Soto Betawi is a traditional Indonesian beef soup hailing from Jakarta, featuring tender beef, offal, and coconut milk in a fragrant broth. Enhanced with a blend of local spices, lemongrass, and kaffir lime leaves, it offers a rich and savoury flavour. Served with rice and garnished with fried shallots and lime, Soto Betawi is a beloved comfort dish, capturing the essence of Betawi cuisine with its unique and hearty taste.

Empal Daging (Spiced Fried Beef)

11/7/2019
By Melvin Widodo

Spicy fried beef or Empal in Indonesia originated from the Sundanese cuisine of West Java, Indonesia, where thinly sliced beef is marinated and then fried to perfection. The marinade, rich with soy sauce, tamarind, garlic, and coriander, imparts a sweet and savoury taste.

Beef Ribs with Red Black Pepper Wishkey BBQ Sauce

20/6/2019
By Melvin Widodo

Savor the boldness of our Beef Ribs with Red Black Pepper Whiskey BBQ Sauce. These succulent ribs are coated in a spirited sauce that marries the richness of beef with a robust whiskey-infused kick. Whether slow-cooked or grilled, each bite promises a journey into bold and flavorful indulgence.

Chilli Mac

19/5/2019
By Melvin Widodo

Chili Mac is a comforting American dish combining hearty chilli and macaroni pasta. Ground beef, beans, tomatoes, and spices create a robust chilli base mixed with cooked macaroni. Topped with cheese and optional garnishes like green onions, it's a satisfying and flavorful one-pot meal that brings together the best of chilli and pasta in a delicious fusion of comfort food.

Beef Stroganoff

5/5/2019
By Melvin Widodo

Indulge in comfort with our Beef Stroganoff—a classic that never fails to satisfy. Tender beef strips enveloped in a rich, creamy mushroom sauce create a harmonious blend of textures and flavours. This timeless dish offers a hearty and delicious experience, making it a perfect go-to for a comforting and memorable meal.

Beef Bulgogi

5/5/2019
By Melvin Widodo

Beef Bulgogi is a classic Korean dish known for its thinly sliced, marinated beef, grilled to perfection. The marinade, a harmonious blend of soy sauce, sugar, sesame oil, and garlic, imparts a sweet and savory flavor. Served with rice and garnished with sesame seeds and green onions, Beef Bulgogi offers a delightful balance of tender meat and irresistible umami, making it a beloved dish in Korean cuisine.

Hunan Beef

3/5/2019
By Melvin Widodo

Spice up your dining experience with our Hunan Beef! Tender beef meets a fiery blend of authentic Hunan spices in a wok-tossed masterpiece. This dish promises a compelling journey into bold and savoury flavours that will leave your taste buds craving more.

Sweet and Sour Beef

2/5/2019
By Melvin Widodo

Savour the delectable harmony of flavours in our Sweet and Sour Beef. Succulent beef meets a perfectly balanced sweet and sour sauce, creating a mouthwatering blend of tender textures and vibrant tastes. Whether you're a culinary enthusiast or an adventurous diner, this dish promises an unforgettable journey into the world of exquisite flavours, leaving you craving more.

Japanese Beef Curry

5/4/2019
By Melvin Widodo

Japanese Curry is commonly served in three main forms, curry over rice, udon, and curry filled bread. It is one of the most popular dishes in Japan.

Recipes

Soto Betawi (Betawi Beef Soup)

Empal Daging (Spiced Fried Beef)

Beef Ribs with Red Black Pepper Wishkey BBQ Sauce

Chilli Mac

Beef Stroganoff

Beef Bulgogi

Hunan Beef

Sweet and Sour Beef

Japanese Beef Curry

Cuisine

Type of Food

Method

Ingredients